Garam Masala is a spicy blend of aromatic spices and chiles from northern India. Garam Masala, which literally means warm (garam) spices (masala), does not generally have a lot of heat. The “warm” in the name refers to the warming effect the spices have on the body according to the princ..
Spice up those old comfort food meals withThat Spice Lady’s Montreal Steak Seasoning or Classic Cajun Seasoning.Meatloaf, rice & beans and tofu need never be boring again! Recipes for Shepherd’s Pie with Biscuit, and Dirty (Possibly even Filthy) Rice are included. Great for steaks as..
Chinese Five Spice is thought tohave been the result of the Chinese’sattempt at creating the ultimate“wonder powder.” Sweet, spicy, robust and vibrant, a small dash goes a long way toadding incredible flavour to your dishes!Made from scratch. Recipes included $10 each 3/$25..
Each package includes oneDill,oneCurryand oneFiestadipmix. Each mix makes 2 cups of dip, or 6 cups of delicious dips intotal.Great flavour addition to soups, salads or sauces!Herb and Spice Mixes + Your imagination = Fine tasting food!$10 each 3/$25..
Although dry rub seasoning has been around for many years, this form of pre-seasoning meats, which adds greater intensities of flavour than marinades, has become quite popular in the past four or five years. These mixes taste great on rice and veggies as well. Each package includes a sweet blend and..
Garam Masala is a spicy blend of aro-matic spices and chiles from northernIndia. Garam Masala, which literallymeans warm (garam) spices (masala),does not generally have a lot of heat.The “warm” in the name refers to thewarming effect the spices have on the body according to the principle..
Composed of the vigorous, resinous herbs that grow onhillsides throughout Provence, Herbes de Provence is atraditional blend of herbs found in French, and especiallyProvençal, cooking.Each package contains two different blends of Herbesde Provence. Recipes for them and two more combinations a..
Dry rubs are generally used when "barbecuing" vs. "grilling."Barbecuing is the traditional method of roasting meat over a low tem-perature heat source, with hardwood smoke.Truly memorable on a great steak or fine rack of ribs. Each package includes a savoury blend and a coffee dr..
Sometimes believed to be somewhat bland tasting, fish is any-thing but boring when you flavour it with delicious herbs orspices. These flavours are meant to enhance, not overpower thedelicate natural taste of the lamb, fish or seafood, but don’toverdo it or you won’t taste the fish!Each ..